Ciabatta specialties

Next Prev
Ciabatta specialties Ciabatta specialties

Packaged in a protective atmosphere


Contains gluten, soy flour. Does not contain GMO. May contain traces of nuts, sesame seeds, milk and eggs.

Instructions for use:
Preheat the oven to 220 °C, remove product from packaging, place on a baking tray and defrost for 10 minutes. Spray product with water (if the oven is fitted with a steam generator, steam the oven for 10 seconds at the start of baking). Baking time: 6-8 minutes. Do not microwave!

Packaging: Cases containing 6 ciabattas in a controlled atmosphere.

Storage conditions: Store in a cool, dry place away from direct sunlight.

Validity period:
21 days in original packaging.  Once the packaging has been unsealed, the product may be stored at 2-8 °C for 3 days.